Father's Day is not just about gifts and messages, it is also about expressing your love to the man who has been a constant source of support, guidance, and love. While gifts are always welcome, nothing brings families together quite like a memorable meal. This year, go beyond the usual celebrations and treat your dad to an exceptional dining experience that reflects his unique tastes and personality. Pick the one that resonates with your dad and let the flavours make your dad feel special.








The Claridges: This Father’s Day, The Claridges New Delhi invites you to the old-world charm of Lutyens Deli for a special brunch experience that celebrates fathers and grandfathers and the flavours they habve grown up with. One can begin with a selection of fresh and seasonal offerings—from watermelon with feta to mango and chicken Cobb salad—setting a light and vibrant tone. At the heart of the menu is a diverse main course that brings together global and regional influences—from Hyderabadi murgh korma and mutton dum biryani to Maa ki dal, Thai green curry, and spinach and ricotta cannelloni. The menu has been crafted to encourage a leisurely dining experience, allowing conversations and connections to take centre stage. The meal concludes with a nostalgic nod to the hotel’s culinary legacy through a dessert selection inspired by Ye Old Bakery. Beyond the dining experience, guests may choose to extend their afternoon with a visit to the Cinqtuair Spa, unwind with a staycation, or enjoy a signature cocktail at the Elephant Bar.









Oberoi Hotels & Resorts: This Father’s Day, honour cherished moments with your Dad in the serene luxury of Oberoi Hotels & Resorts, which offer a wide range of restaurants and delectable meals. For those seeking a short yet meaningful getaway, The Oberoi Amarvilas, Agra and The Oberoi Sukhvilas Resort & Spa, New Chandigarh present the perfect driveable destinations—ideal for a quick escape without compromising on luxury. At The Oberoi Amarvilas, one can indulge at Bellevue, an all-day dining restaurant offering Western and Asian cuisine. They also have Esphahan, an elegant speciality tandoor dining space. They also have The Lounge, which offers the clear view of majestic Taj Mahal and offers the best of high-tea experience. And at The Oberoi Sukhvilas Resort & Spa, they have Anant Mahal, which serves international and Ayurvedic meals and Kaanan, which means “forest” in Sanskrit, offers indoor seating, or al fresco dining complemented by the surrounding forest's fragrances and starlit night skies. They also have the bar called Raunaq Bar, which is also a must-visit.









ITC Maurya: This Father's Day, ITC Maurya invites you to indulge in the memorable dining experiences across its acclaimed restaurants. From the bold flavours of Bukhara and the timeless appeal of Dum Pukht to Avartana's celebrated Southern Indian tasting menu, the Italian charm of Ottimo at West View and the generous brunch spread at The Pavilion, each experience is designed to make the occasion truly special, complemented by curated beverages and warm hospitality. For fathers who enjoy exploring new flavours, Avartana presents a specially curated 9-course lunch that showcases its acclaimed interpretation of Southern Indian cuisine. And if you are someone who like an unhurried afternoon spent around the table. At Ottimo at West View, you can enjoy Father's Day brunch featuring authentic Italian flavours, handcrafted specialties and a curated selection of beverages.







Pour Over Coffee Roasters: Designed as an all-day space that seamlessly transitions from morning coffee rituals to after-work cocktails, the refreshed café–restaurant–bar at Delhi's Khan Market is known for its wide range of delicacies. The food menu complements this evolution with a wide-ranging selection that moves effortlessly from breakfast to dinner, positioning POCR as both a café and a culinary destination. Guests can begin their day with dishes such as the Classic Granola Parfait, Shokupan French Toast, American Buttermilk Pancakes, Croissant Sandwiches and more. PO’s Comfort Bowls—such as the Fajita Bowl and Mediterranean Bowl—offer wholesome, hearty choices, while the larger menu features burgers, sandwiches, quesadillas, tacos, pizzas, pastas, and risottos. At the heart of the revamp is the introduction of the AM–PM bar, a natural extension of POCR’s culture of conversation. For those, who love cocktails, they have signature cocktails including Sprig & Giggle, Moo & Brew, Stem & Stone, and more. Guests can also explore bolder creations such as Piñapeñato, made with tequila, jalapeño, cherry tomato, and citrus.









Roseate Hotels & Resorts: Celebrate the man who has always been your pillar of strength with a luxurious Father's Day staycation at Roseate House New Delhi. Here, the key highlight is the menu at their restaurants- Kheer and DEL. DEL is known for its multi-cuisine lavish brunch that serves Asian, Chinese, Indian, and many more cuisine along with stunning views and peace, which can be followed by spa therapy at Aheli Spa and one can also enjoy access to the Club Lounge, savings on food, soft beverages and spa services, along with early check-in and late check-out. If you are truly into desi Indian food, then Kheer is your go-to place that offers dises like Lachha Tokri, Chhena Papri Chaat, Karari Jalebi, Turra Kebab and more.




Grammie: This Father's Day, make your dad try Ponté Di Grammie, a thoughtfully curated cocktail programme inspired by the landscapes, flavours, and emotions of the Mediterranean. More than just a seasonal menu, Ponté is designed as an immersive journey through forests, coastal gardens, orchards, and sun-washed seas where every cocktail reflects a natural harmony of salt, citrus, herbs, fruit, smoke, and texture. The menu features fifteen signature cocktails, divided into four thematic landscapes - Forest, Garden, Orchard and Sea , each offering a distinct expression of flavour and mood. While the garden features delicate, floral, and expressive drinks, the orchard celebrates ripe fruits and seasonal freshness and the sea range is inspired by salinity, umami, and depth.









KLAP: For fathers who appreciate great food and a good cocktail, KLAP offers a fitting setting with comfortable interiors for a Father's Day celebration. As the restaurant marks its fifth year, it has introduced a new menu and cocktail selection inspired by the character of Khan Market and its five distinct lanes. The menu brings together Modern Indian, Asian, Japanese, and European influences through dishes such as the KLAP Bhel, Robatayaki Sticks, Osaka-style Pressed Sushi, Singapore Black Pepper Crab, and the signature KLAP Kulcha served with 24-hour Dal Makhani. Alongside the food menu, co-founder Navdeep Singh Sethi and the bar team have introduced cocktails including The Handshake, Seen at Khan, and the iconic 2nd Chapter, which are a must try.









The LaLiT Ashok Bangalore: This Father's Day, celebrate the man who has always been your biggest supporter with a lavish brunch experience at 24/7, The LaLiT Ashok Bangalore. Curated as a special tribute to fathers and father figures, the "Cheers to Dad" Father's Day Brunch promises an afternoon filled with gourmet delights, live culinary experiences, and memorable family moments. The extensive multicuisine spread features everything from fresh salads, sushi, mezze, and cold cuts to interactive live stations serving Tawa Murgh Chapli, Hariyali Machli, Rajma Tikki, Chaat favourites, Crepes, and more. Guests can also indulge in signature mains such as Lucknowi Murgh Dum Biryani, Rara Gosht, Dal Baluchi, Mangalorean Fish Curry, and Asian specialties. For those with a sweet tooth, the dessert spread includes Alphonso Mango Baked Cheesecake, Pistachio Opera, Fresh Mango Phirni, Mysore Pak, Kaju Katli, and an assortment of decadent pastries. A dedicated kids' counter ensures younger guests are equally spoiled.